Afghan vegetable and lentil dishes for catering in Birmingham
Afghan cooking is rich in vegetables, lentils and yoghurt.
Our menus feature Sabzi (spinach), Chana Dal, Charee Dal, Borani Badenjan (aubergine with yoghurt), fresh salads and Mast yoghurt.
Have dietary needs or allergies? Please call us so we can talk through your menu before your event.
How it works
Our menus
Where we cater
We serve Birmingham and surrounding areas. We travel further for larger events on request — just ask.
Catering only — our kitchen isn’t open to visitors. We cook your food fresh and bring it to your event.